Pillowy dumplings, tender veggies, and savory fish, all made in our airfryer with steam function. It infuses the perfect amount of steam without making food soggy, preserving up to 87% nutrients.****

Now you can have the best of both worlds. Airfry and steam at the same time for a golden crunch on the outside and juicy tenderness inside. Perfect for golden cinnamon rolls, crunchy-baked breads, succulent chicken, and next-level veggies. No more burning or undercooking.******

The fat buildup in the basket is softened and easier to be removed with our automatic SteamClean function.

No more burning or undercooking. RapidAir Plus Technology with its unique star-shaped design allows hot air to circulate faster around and through the ingredients***, evenly cooked every time with up to 90% less fat.*

Cooks up to 1.4kg of veggies, 10 drumsticks, 6 salmon fillets, or 9 muffins.

No more guessing: Watch it cook through the window and see when it's done to perfection.

Our next-gen coating is PFAS- free: non-stick, durable, scratch-resistant surface and easy to clean.​

Explore 21 ways to cook, from baking and grilling to steaming and reheating. Settings go as low as 40℃ and as long as 24 hours for dehydrating and fermentation.

Over 10,000 delicious recipes, just for your airfryer, with easy step-by-step instructions *****

When steaming isn’t needed, simply remove the tank to save space on your countertop.

Cook up to 50% faster and save up to 70% energy when you cook with the Philips Steam Airfryer instead of the oven.**

No loud distractions — enjoy conversation or music while the airfryer steams, grills, and bakes.